Restaurante La Terraza de Sindhura is open to both residents and non residents.
With stunning views of the surrounding countryside, including a dramatic vista of the ocean from the Terrace it has become a favourite haunt for many living in the region, or just passing through.
Inside, the contemporary decoration combined with the friendly, informal atmosphere create a perfect ambiance in which to enjoy your meal.
The highly commended cuisine (see menu below) is international, ranging from homemade specialties to excellent oriental curries.
Menu |
|
|---|---|
| Starters | |
| Soup of the day | |
| Home made croquettes ( changes weekly) | |
| Cod and aubergine parmigiana with rocket pesto | |
| Warm goat cheese roulade with caramelized onion and walnuts | |
| Creamy fresh pasta with king prawns and cherry tomatoes | |
| Brie salad with crunchy sweet corn powder | |
| Palm heart salad with gelatined tomato and avocado | |
| Payoyo cheese, pureed olive and crunchy pork toast | |
| King prawn salad with mango and ginger | |
| Main courses | |
| Beef entrecot with wild mushrooms and roasted potatoes | |
| Sirloin beef with glazed vegetables and roasted potatoes | |
| Cod with chickpea and potato puree and poached egg and crunchy chorizo | |
| Fish of the Day | |
| Duck breast with caramelized pumpkin with ginger and honey | |
| Curries | |
| Bombay Beef Curry | |
| Prawn curry with coconut milk | |
| Chicken Korma | |
| Rogan Josh Lamb curry | |
| Fish Masala curry | |
| Goan pork curry with mango sambal | |
| Lamb and apricot parsi | |
| (All our dishes are prepared using fresh local ingredients that are in season) | |
| Desserts | |
| Sticky toffee pudding with ice cream | |
| Chocolate colant with Bayleis sauce | |
| Nino´s Cheesecake with passion fruit sauce | |
| Tiramisu | |
| Warm Apple mil feuille | |
| Chocolate or vanilla ice cream | |
| (All our desserts home made with love) | |
