Restaurante La Terraza de Sindhura is open to both residents and non residents.
With stunning views of the surrounding countryside, including a dramatic vista of the ocean from the Terrace it has become a favourite haunt for many living in the region, or just passing through.
Inside, the contemporary decoration combined with the friendly, informal atmosphere create a perfect ambiance in which to enjoy your meal.
The highly commended cuisine (see menu below) is international, ranging from homemade specialties to excellent oriental curries.
|Soup of the day|
|Home made croquettes ( changes weekly)|
|Cod and aubergine parmigiana with rocket pesto|
|Warm goat cheese roulade with caramelized onion and walnuts|
|Creamy fresh pasta with king prawns and cherry tomatoes|
|Brie salad with crunchy sweet corn powder|
|Palm heart salad with gelatined tomato and avocado|
|Payoyo cheese, pureed olive and crunchy pork toast|
|King prawn salad with mango and ginger|
|Beef entrecot with wild mushrooms and roasted potatoes|
|Sirloin beef with glazed vegetables and roasted potatoes|
|Cod with chickpea and potato puree and poached egg and crunchy chorizo|
|Fish of the Day|
|Duck breast with caramelized pumpkin with ginger and honey|
|Bombay Beef Curry|
|Prawn curry with coconut milk|
|Rogan Josh Lamb curry|
|Fish Masala curry|
|Goan pork curry with mango sambal|
|Lamb and apricot parsi|
|(All our dishes are prepared using fresh local ingredients that are in season)|
|Sticky toffee pudding with ice cream|
|Chocolate colant with Bayleis sauce|
|Nino´s Cheesecake with passion fruit sauce|
|Warm Apple mil feuille|
|Chocolate or vanilla ice cream|
|(All our desserts home made with love)|